Tu B'Shvat- Israeli Fruit's Vitamins of Holiness!
The Bach, Chatam Sofer and Rav Kook elaborate on the "Vitamins of Holiness" found in the produce of Eretz Yisrael, who's consumption brings us closer to God & spirituality. The class discusses practical applications of this idea, as well as explaining why we say Shir HaMa'alot/Al Neharot Bavel before bentching; why is it called "Canaan Land"; why there is detailed significance in the order in which we eat the 7 species of fruit of Israel; why the manna only stopped when we began eating Israel's produce; a in-depth analysis of the Al HaMichya blessing, and an unforgettably unique explanation of the term: "Land of Milk & Honey". For Rav Shvat's tune to learn Al HaMichya by heart, see: https://www.halachayomit.com/rabasalhamichya.html
