Ask the Rabbi

  • Halacha
  • Kashering Dishes



Rabbi Yoel Lieberman

Adar 6, 5772
If i toiveled all my dishes and utensils but i forgot to toivel my baking pans and I used them already and only later realized that they were never toiveled what should I do? Do I have to kasher and toivel them or just toivel them? thanks
If you forgot to toivel your pans and used the pans you only need to toivel them. Nothing became non- kosher so nothing needs to be kashered.
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