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Ask the rabbi Halacha Kashering Dishes

Toiveling

1997
Question
If i toiveled all my dishes and utensils but i forgot to toivel my baking pans and I used them already and only later realized that they were never toiveled what should I do? Do I have to kasher and toivel them or just toivel them? thanks
Answer
If you forgot to toivel your pans and used the pans you only need to toivel them. Nothing became non- kosher so nothing needs to be kashered.
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