Kashrut
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I just got a cast iron grill top for my gas barbeque. It could have been used for non-kosher food. Can I kosher it and how?
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Timtum Halev – Part I
Is there timtum halev [approximately, spiritual pollution of the heart] when one ingests non-kosher food in a halachically valid manner, e.g., based on bitul (nullification)? -
Paying for Non-Kosher Wine
Reuven sold supposedly kosher wine on credit to Shimon, who had a retail business. Shimon sold it to several customers. Later on, it became clear based on witnesses and Reuven’s admission that it was stam yeinam (wine handled by non-Jews, which is Rabbinically forbidden). To what extent does Shimon have to pay Reuven for the wine that Shimon already sold? What should be the arrangement be between Shimon and the people whom he accidentally caused to drink non-kosher wine?
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