- Halacha
- General Questions
Dvar Charif
Various Rabbis
Kislev 29, 5768
Question
Is regular vinegar considered a dvar charif? For example, if I use a meaty fork or knife to serve a salad that has a large amount of vinegar in it, does it make the food meaty?
Answer
Vinegar is a davar Charif and makes your salas meaty. However, you do not need to wait 6 hours for milk after eating it.
Rabbi Yitzchak Grinblat
Does Koshering require bubbling boling water?
Rabbi Yoel Lieberman | Nisan 22, 5783
Non Jewish cooking
Rabbi David Sperling | Elul 27, 5778
Organic Rye flour after Pesach
Rabbi David Sperling | Iyyar 10, 5782
Tablet K hescher
Rabbi Yoel Lieberman | Elul 3, 5781
Various Rabbis
Various Rabbis including those of of Yeshivat Bet El, such as Rabbi Chaim Katz, Rabbi Binyamin Bamberger and Rabbi Yitzchak Greenblat and others.
A Convert Who Does Not Keep Shabbat
23 Cheshvan 5763
Scotch Whiskey
14 Kislev 5763
The Blessing of keeping The Laws of Niddah
15 Cheshvan 5763
REDEMPTION, Why - What did I do!?
4 Cheshvan 5763
Mezzuzah for Non Jew
Rabbi David Sperling | Iyyar 18, 5773
Genesis 24: 2-9 – Put your hand under my thigh
Rabbi Moshe Leib Halberstadt | Tevet 26, 5770
Temporary Henna Tattoos
Rabbi Moshe Leib Halberstadt | Sivan 8, 5770
Popcorn at the cinema
Rabbi David Sperling | Nisan 8, 5773
money issues
Rabbi Yoel Lieberman | Iyyar 24, 5783
Mitzwoth and Converts
Rabbi David Sperling | Sivan 5, 5783
Gluten free challah.
Rabbi Daniel Kirsch | Iyyar 25, 5783
