- Shabbat and Holidays
- Kashering Dishes
- Halacha
- Kashering Dishes
3009
Question
I have been told that once used, it is not possible to Kasher a pot with a glass lid. If that is true, would it be possible to immerse them new, right out of the box and use them?
Answer
Used glass lids (and pots) can be Kashered
You should unscrew the knob and thoroughly clean the lid (or pot) from any food remanent.
Wait 24 hours since last used hot, then boil water in a clean pot that wasn’t used for 24 hours and immerse the lid when the water is bubbling so the water covers the lid totally (even if not in one go).
There are alternative ways, this is the easiest.
For a new (metal or glass) pot – if made by non-Jews you must recite the Brachah and immerse in a Mikveh (or the ocean) before using.

Tevilas utensils for Pesach in quarantine
Rabbi Ari Shvat | Adar 28, 5780
Cleaning annd Toiveling BBQ grates
Rabbi Daniel Kirsch | Adar II 27, 5782

Coffee urn for Pesach
Rabbi Ari Shvat | Nisan 8, 5772

Chametz
Rabbi Yoel Lieberman | Nisan 16, 5776

Blessing for non jew
Rabbi Yoel Lieberman | Nisan 23, 5785

Bedikat chametz
Rabbi David Sperling | Nisan 11, 5785

Gentile inferiority due to genetics.
Rabbi Yoel Lieberman | Adar 6, 5785
